The Calm Before the Storm 2016 Super Sunday Cellar-bration Our annual event to kick off Super Sunday has been reimagined. We're pulling out the rarest beers from our cellar and shutting down our restaurant and 1-acre garden to create the perfect Stone rare beer experience. On top of sampling beers, this rare beer festival features an additional seven courses expertly paired by "Dr." Bill Sysak. The order of paired courses is up to you, as is your choice of beer samples. Here's what you get.. ------------------------------------------------ AND WE JUST ADDED ANOTHER COURSE! GUAJILLO-SPICED SPANISH CHURRO A light, pâte à choux fried till crispy and dusted generously with grounded guajillo chiles and sugar, paired with... Stone Aqua Dog Barleywine Blend 12.3% Six barrel aged varieties of Stone Old Guardian Barley Wine dating back to 2013 plus cocoa nibs and pink peppercorns coming together as a complex and flavorful to prepare yourself for the big game ------------------------------------------------ SEVEN PAIRED COURSES Pairing stations are set throughout the dining areas and gardens, you choose the order you want. XI'AN-STYLE SMASHED CHINESE MEATBALLS Ground pork & lamb seasoned with Sichuan sauce and Dijon mustard, topped with fresh cilantro-green onion slaw and sandwiched between steamed buns paired with... Stone Brewing World Bistro & Gardens - Liberty Station STORM BRAIN - 8.3% FARM FRESH SQUASH SALAD Roasted garlic butter winter squash halved and filled with a mix of locally grown greens, Purple Haze goat cheese and lightly dressed with a sweet and sour agrodolce vinaigrette paired with... Stone Cali-Belgique IPA aged in Reposado Tequila Barrels - 9.3% PULLED PORK CHILE VERDE Traditional Mexican dish of slowly braised pulled pork and chile verde sauce, garnished with spicy jalapeño crema, guajillo chile aioli, pickled onions and cotija cheese paired with... Stone Ruination Double IPA 2.0 w/Orange Peel & Vanilla Bean - 8.5% TWICE-BAKED AMERICAN POTATO Crispy potato skins stuffed and baked with potatoes and topped with braised beef, crumbled bacon, cotija cheese and a sprinkling of green onions, paired with... Stygian Descent Stone Sublimely Self-Righteous Black IPA aged 6 months in Rye Whiskey Barrels - 11.6% PB & J STUFFED JALAPEÑO POPPERS Grilled jalapeños stuffed with the classic fruity-nutty mixture of creamy roasted peanut butter and jelly paired with 2010 Stone Old Guardian BELGO Barley Wine - 11.3% BACON PEANUT BUTTER CHOCOLATE-DIPPED COOKIES Homemade peanut butter and bacon cookies hand-dipped in dark chocolate paired with... 2014 Fyodor's Classic 2013 Stone Imperial Russian Stout aged 12 months in Kentucky Bourbon Barrels - 13.9% GUAJILLO-SPICED SPANISH CHURRO Light, pâte à choux fried till crispy and dusted with ground guajillo chiles and sugar paired with... Stone Aqua Dog Barleywine Blend 12.3% Six barrel aged varieties of Stone Old Guardian Barley Wine dating back to 2013 plus cocoa nibs and pink peppercorns MENU CREATED BY EXECUTIVE CHEF TAUSHA LOPEZ, AND EXPERTLY PAIRED BY CRAFT BEER AMBASSADOR "DR." BILL SYSAK Plus Your Choice Of Eight Additional Beers Pouring stations will be spread out throughout the Bistro for your eight 3oz samples. BARREL AGED StoneWall Ale (2006) aged in Bourbon Barrels - 12.2% 2008 Stone Imperial Russian Stout aged in Bourbon Barrels - 11.9% 2008 Stone Old Guardian Barley Wine aged in Red Wine Barrels - 11.3% 2010 Double Bastard aged in Bourbon Barrels - 11% 2013 Crime Lukcy Basartd Ale w/Peppers aged in Bourbon Barrels - 9.6% Mikhail's Odd 2013 Stone ESPRESSO Imperial Russian Stout aged in Bourbon Barrels - 13.9% 2013 Stone Imperial Russian Stout aged in Templeton Rye Whiskey Barrels - 12.7% Winter Harvest (2014) Belgian-Style Golden Ale aged 27 months in White Wine Barrels w/Stone Farms Merlot Grapes - 11.3% Xocoveza Charred Stone Xocoveza Mocha Stout aged in Bourbon Barrels - 10% VINTAGE BEERS 2003 Stone Imperial Russian Stout - 9.5% 2005 Stone Old Guardian Barley Wine - 11.3% Ken Schmidt / Iron Fist / Stone Mint Chocolate Imperial Stout (2012) - 9.6% Stone Enjoy After 12.26.15 Brett IPA - 7% SPECIAL CREATIONS Sawyer's Triple 2015 Re-brew at Stone Brewing World Bistro & Gardens - LIBERTY STATION - 8% Stone Brewing World Bistro & Gardens - Liberty Station Gose Gose Gadget - 4.1% Stone Brewing World Bistro & Gardens - Liberty Station Wittier Moron An Imperial black wit and big brother to Liberty Station Brewing Manager Kris Ketcham's two-time GABF medal-winning Witty Moron - 10% Stone Mixtape Ale Vol.10 Blend from Another Planet - 8.6% Stone Stochasticity Project Hibiscusicity - 7.4%